![]() ![]() If you're looking for bubbly brands to turn a Moscato hater into a Moscato lover, here are our favorite bottles of the Italian wine, perfect to serve at your next brunch, springtime soiree, or general get-together. Ricco Mango Moscato is a Moscato-based cocktail with intense aromas of tropical fruits. Think spicy chicken wings, cured meats like prosciutto and salami, salty peanuts, crudites, and strong cheeses. You might want to pair the wine with foods that are spicy, sour, salty, or bitter, as the sweetness of Moscato will provide a pleasant contrast. You'll always want to serve Moscato chilled so that its sweetness is softened, and the notes of the different fruits come through. Mamamango is characterised by mixed tropical fruits and apricot jam and comes in a deep yellow/orange colour. White sweet liqueur wine with a deep yellow color, made from perfectly ripe, carefully selected grapes. Take a sip and you'll likely pick up flavors of peach, apricot, citrus, rose petal, and elderflower. Mamamango is a bubbly Moscato that is made using white wine grapes of Canelli and infused with mango purée to produce a sweet, easy drinking wine. It's known for its sweet and perfume-y flavors due to the high residual sugar and low acidity in the Muscat grapes. There are over 200 varieties of the grape, which means the wine can vary greatly. Moscato wines are produced in Italy with Muscat grapes. And this type of good Moscato isn't necessarily expensive, if you know where to look. ![]() The right bottle of Moscato has a refreshingly light and fruity taste, the kind of wine that's prefect for sipping at brunch or as an after-dinner treat. Well, guess what? They don't know what they're missing out on. ![]() Though it's available in semi-sweet and dry varieties, haters often dismiss the sparkling wine as too sugary. Moscato can get an (undeserved!) bad rap. Tropical Mango Moscato is a delicious blend of Moscato wine and mango pulp that captures the aromas and flavors of the. ![]()
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